Information and documents
General information
This qualification is demanded at all times. From generation to generation, people handed cooking experience. Carefully preserved all the traditions associated with food, knowing that the food base of life, health and well-being.
Technician is an expert, who owns an art of preparing salads, appetizers, which adorn the table and any banquet. We'll teach you the art of carving - shaped carving on fruits and vegetables, which is owned by our teachers.
| qualification | Duration of study | Employment of graduates |
|---|---|---|
| Technologist | On the basis of general education – 3 years 6 months On the basis of secondary education – 2 years 6 months By correspondence – 2 years and 6 months | Food technology in the state, joint-stock and other plants; Production manager at catering; Catering manager; Chief cook of restaurants, cafes, bars |
qualification
Technologist
Duration of study
On the basis of general education – 3 years 6 months
On the basis of secondary education – 2 years 6 months
By correspondence – 2 years and 6 months
Employment of graduates
Food technology in the state, joint-stock and other plants;
Production manager at catering;
Catering manager;
Chief cook of restaurants, cafes, bars
